Emergency Preparedness - Food
Level I
4 weeks (28 days) perishable/non-perishable food for 1 person
Choose: 7 breakfasts, 7 lunches, 7 dinners, 7 snacks to last for 28 days
- Seeds, gardening tools for growing food
- Herbs, oils, butter/margarine powder for cooking
| |
Items |
Amount |
|
Grain (wheat, white rice, oats, corn, barley, pasta, etc) |
31 lbs |
|
Legumes (dried beans, split peas, lentils, nuts, etc.) |
05 lbs |
|
Dairy Products (powdered milk, cheese powder, canned cheese, etc.) |
02 lbs |
|
Sugars (white sugar, brown sugar, syrup, molasses, honey, etc.) |
05 lbs |
|
Leavening Agents (Yeast, baking powder, powdered eggs, etc.) |
01 lbs |
|
Salt (Table salt, sea salt, soy sauce, bouillon, etc.) |
01 lbs |
|
Fats (Vegetable oils, shortening, canned butter, etc.) |
02 lbs |
|
Water |
28 gallons |
Level III
Food for 365 days
52 weeks (365 days) perishable/non-perishable food for 1 person
Choose: 7 breakfasts, 7 lunches, 7 dinners, 7 snacks to last for 365 days
| |
Items |
Amount |
|
Grain (wheat, white rice, oats, corn, barley, pasta, etc) |
400 lbs |
|
Legumes (dried beans, split peas, lentils, nuts, etc.) |
60 lbs |
|
Dairy Products (powdered milk, cheese powder, canned cheese, etc.) |
30 lbs |
|
Sugars (white sugar, brown sugar, syrup, molasses, honey, etc.) |
60 lbs |
|
Leavening Agents (Yeast, baking powder, powdered eggs, etc.) |
06 lbs |
|
Salt (Table salt, sea salt, soy sauce, bouillon, etc.) |
06 lbs |
|
Fats (Vegetable oils, shortening, canned butter, etc.) |
30 lbs |
|
Water |
28 gallons |
Additional Info
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